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At The Private Pharmacy Clinic we can discuss with you the Hepatitis A/B Vaccines and guide you in the right direction when travelling abroad.
Per dose : £35
(Subject to availability, T&C's, discounts and offers)
| Age | Dose Required | Schedule | Time Before Travel | Boost Required At |
|---|---|---|---|---|
| 2-16 | 1 | - | 2 weeks preferably but anytime ok* | 6-12 months after 1st dose |
| 16-85 | 1 | - | 2 weeks preferably but anytime ok* | 6-12 months after 1st dose |
| Age | Dose Required | Schedule | Time Before Travel | Boost Required At |
|---|---|---|---|---|
| 16-85 | 3-4 | 0, 7, 21 days, + at 1 year** | Up to day before* | See specialist pharmacist |
Hepatitis A is a highly contagious viral infection that primarily spreads through the ingestion of contaminated food or water. Here are the common ways in which hepatitis A can be transmitted: Consumption of contaminated food: Eating food that has been contaminated with the hepatitis A virus is a common mode of transmission. This can happen when food is handled by an infected person who did not practice proper hand hygiene after using the toilet or has poor personal hygiene. Drinking contaminated water: Drinking water that has been contaminated with the hepatitis A virus is another way of contracting the infection. This can occur in areas with inadequate sanitation or poor water treatment practices, or when water sources become contaminated with fecal matter containing the virus. Close contact with an infected person: Direct contact with an infected person's feces or through close personal contact can lead to the transmission of hepatitis A. This can occur through activities such as changing diapers or engaging in sexual practices that involve oral-anal contact. Consumption of contaminated shellfish: Shellfish, such as oysters, clams, and mussels, can become contaminated with hepatitis A if they are harvested from contaminated waters. Travel to areas with high hepatitis A prevalence: Traveling to regions with high rates of hepatitis A, particularly countries with poor sanitation and hygiene practices, can increase the risk of exposure to the virus. It's important to note that unlike hepatitis B and hepatitis C, hepatitis A does not result in chronic infection. Most individuals recover fully from hepatitis A without long-term consequences. Practicing good hygiene, such as washing hands thoroughly with soap and water after using the toilet and before handling food, and ensuring the consumption of safe food and water, are important preventive measures. Vaccination against hepatitis A is also available and is recommended for individuals at higher risk of exposure or for those planning to travel to areas with increased prevalence of the virus.
Hepatitis A can affect individuals of all ages and backgrounds. However, certain populations are considered to be at a higher risk of contracting hepatitis A. Here are some groups that are more susceptible to hepatitis A infection: Individuals in areas with poor sanitation: People living in regions with inadequate sanitation facilities or limited access to clean water are at a higher risk of hepatitis A. This includes areas with overcrowded living conditions, insufficient hygiene practices, or inadequate sewage disposal systems. Travelers to regions with high hepatitis A prevalence: People traveling to countries or regions where hepatitis A is more common, especially those with limited access to clean water and sanitation, are at an increased risk. Proper vaccination before travel can provide protection. Close contacts of infected individuals: Household members or sexual contacts of individuals infected with hepatitis A have a higher risk of contracting the virus through close personal contact or contact with contaminated objects. Men who have sex with men (MSM): MSM, particularly those who engage in sexual practices involving oral-anal contact, have an increased risk of hepatitis A infection due to the oral-fecal transmission route. Injecting drug users: Individuals who use injection drugs, particularly those who share needles or other drug paraphernalia, are at a higher risk of hepatitis A infection. This is due to the potential for direct contact with contaminated blood or through poor hygiene practices. Individuals with chronic liver disease: People with pre-existing liver conditions, such as hepatitis B or hepatitis C infection, cirrhosis, or other forms of chronic liver disease, may be more susceptible to complications from hepatitis A infection. People working in or residing in institutions: Individuals in settings such as daycare centers, prisons, or residential care facilities, where close contact and poor hygiene practices can facilitate the spread of the virus, may be at an increased risk. People experiencing homelessness: Homeless individuals often face challenges in accessing clean water, sanitation facilities, and healthcare services, which can increase their risk of hepatitis A infection. Vaccination is an effective measure to prevent hepatitis A. It is recommended for individuals at higher risk of exposure, including those in the above-mentioned groups, as well as for individuals traveling to regions with increased prevalence of the virus. Practicing good hygiene, such as frequent handwashing and avoiding the consumption of contaminated food and water, is also crucial in reducing the risk of hepatitis A transmission.
Per dose : £35
(Subject to availability, T&C's, discounts and offers)
| Age | Dose Required | Schedule | Time Before Travel | Boost Required At |
|---|---|---|---|---|
| 2-16 | 1 | - | 2 weeks preferably but anytime ok* | 6-12 months after 1st dose |
| 16-85 | 1 | - | 2 weeks preferably but anytime ok* | 6-12 months after 1st dose |
| Age | Dose Required | Schedule | Time Before Travel | Boost Required At |
|---|---|---|---|---|
| 16-85 | 3-4 | 0, 7, 21 days, + at 1 year** | Up to day before* | See specialist pharmacist |
Hepatitis A is a highly contagious viral infection that primarily spreads through the ingestion of contaminated food or water. Here are the common ways in which hepatitis A can be transmitted: Consumption of contaminated food: Eating food that has been contaminated with the hepatitis A virus is a common mode of transmission. This can happen when food is handled by an infected person who did not practice proper hand hygiene after using the toilet or has poor personal hygiene. Drinking contaminated water: Drinking water that has been contaminated with the hepatitis A virus is another way of contracting the infection. This can occur in areas with inadequate sanitation or poor water treatment practices, or when water sources become contaminated with fecal matter containing the virus. Close contact with an infected person: Direct contact with an infected person's feces or through close personal contact can lead to the transmission of hepatitis A. This can occur through activities such as changing diapers or engaging in sexual practices that involve oral-anal contact. Consumption of contaminated shellfish: Shellfish, such as oysters, clams, and mussels, can become contaminated with hepatitis A if they are harvested from contaminated waters. Travel to areas with high hepatitis A prevalence: Traveling to regions with high rates of hepatitis A, particularly countries with poor sanitation and hygiene practices, can increase the risk of exposure to the virus. It's important to note that unlike hepatitis B and hepatitis C, hepatitis A does not result in chronic infection. Most individuals recover fully from hepatitis A without long-term consequences. Practicing good hygiene, such as washing hands thoroughly with soap and water after using the toilet and before handling food, and ensuring the consumption of safe food and water, are important preventive measures. Vaccination against hepatitis A is also available and is recommended for individuals at higher risk of exposure or for those planning to travel to areas with increased prevalence of the virus.
Hepatitis A can affect individuals of all ages and backgrounds. However, certain populations are considered to be at a higher risk of contracting hepatitis A. Here are some groups that are more susceptible to hepatitis A infection: Individuals in areas with poor sanitation: People living in regions with inadequate sanitation facilities or limited access to clean water are at a higher risk of hepatitis A. This includes areas with overcrowded living conditions, insufficient hygiene practices, or inadequate sewage disposal systems. Travelers to regions with high hepatitis A prevalence: People traveling to countries or regions where hepatitis A is more common, especially those with limited access to clean water and sanitation, are at an increased risk. Proper vaccination before travel can provide protection. Close contacts of infected individuals: Household members or sexual contacts of individuals infected with hepatitis A have a higher risk of contracting the virus through close personal contact or contact with contaminated objects. Men who have sex with men (MSM): MSM, particularly those who engage in sexual practices involving oral-anal contact, have an increased risk of hepatitis A infection due to the oral-fecal transmission route. Injecting drug users: Individuals who use injection drugs, particularly those who share needles or other drug paraphernalia, are at a higher risk of hepatitis A infection. This is due to the potential for direct contact with contaminated blood or through poor hygiene practices. Individuals with chronic liver disease: People with pre-existing liver conditions, such as hepatitis B or hepatitis C infection, cirrhosis, or other forms of chronic liver disease, may be more susceptible to complications from hepatitis A infection. People working in or residing in institutions: Individuals in settings such as daycare centers, prisons, or residential care facilities, where close contact and poor hygiene practices can facilitate the spread of the virus, may be at an increased risk. People experiencing homelessness: Homeless individuals often face challenges in accessing clean water, sanitation facilities, and healthcare services, which can increase their risk of hepatitis A infection. Vaccination is an effective measure to prevent hepatitis A. It is recommended for individuals at higher risk of exposure, including those in the above-mentioned groups, as well as for individuals traveling to regions with increased prevalence of the virus. Practicing good hygiene, such as frequent handwashing and avoiding the consumption of contaminated food and water, is also crucial in reducing the risk of hepatitis A transmission.